DEMO & TASTING SCHEDULE

Saturday, 4/25 11am-4pm
Sunday, 4/26 11am-3pm

In between exploring all of the food and beverages throughout the festival, make sure you stop by one of our specially curated Demo or Tasting Sessions. Learn kitchen tips and tricks from the pros at a featured cooking demo, or enjoy a guided tasting led by sommeliers and experts in wine and spirits.

Capacity is limited and available on a first come first served basis.

Saturday Apr 25th

Sunday Apr 26th

Demo Tent Tasting Sessions Meet The Maker Fire Pit Area
  1. 11:00am
  2. 12:00pm
  3. 1:00pm
  4. 2:00pm
  5. 3:00pm
  6. 4:00pm

Zephyr Gin Tasting

2:00-2:30

Italian Wines

12:45-1:15

Morning Wines

11:30-12:00

Tequila Tasting

3:00-3:30

History of Maker's Mark

1:45-2:15

Guinness is Good for You

12:30-1:00

Bubbles Tasting

11:15-11:45

Fire Pit

11:00-3:00

Demo Tent Tasting Sessions Meet The Maker Fire Pit Area
  1. 11:00am
  2. 12:00pm
  3. 1:00pm
  4. 2:00pm
  5. 3:00pm

Grocery Store Wine Finds

11:30-12:00

Power Reds

12:45-1:15

Spirit Tasting

2:00-2:30

Wines of France

11:15-11:45

Cocktail Tasting

1:45-2:15

Backyard Wines

12:30-1:00

Fire Pit

11:00-3:00

Saturday Apr 25th

Sunday Apr 26th

2020 EVENING EVENTS


Thursday, Apr. 23rd 7:00pm @ Auditorium Shores

 

Friday, Apr. 24th 7:00PM @ Auditorium Shores

   

Saturday, Apr. 25th 7:00PM @ Fair Market

 

2020 BOOK SIGNINGS

Meet your favorite chefs and pick up a signed cookbook! Swing by the Festival Store on both Saturday and Sunday, while you are there check out our Official Festival Merchandise and take home your own copy of other featured books by the Festival’s top chefs and talent! Stay tuned for the 2020 Book Signing Schedule.